Siu Mai

Name: Siu Mai
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Flour; Some Glutinous rice; Some salt; Some Shallots; Some Shiitake Mushrooms; 1 piece Mayonnaise Dressing; Some pork

by Matcha Cone

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Behind the food is obesity

Ingredients

200g Flour
Some Glutinous Rice
Some Salt
Some Shallots
Some Shiitake Mushrooms
1 piece Mayonnaise Dressing
Some Pork

Siu Mai

1. Glutinous rice for 3 hours, steamed

2. Pinch the water and cut it

3. Normal size is fine

4. Buy pork belly

5. Fried effect

Tips:
Don’t soak glutinous rice for too long, or steam it for too long, otherwise it won’t be good

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