1. Wash and peel the pork
2. Cut into sections with a knife
3. Chop into meat filling and put it into the filling bowl
4. Wash the amaranth
5. Boil it in hot water and remove it
6. minced
7. Chopped green onion and ginger
8. Put the green onion and ginger, add appropriate amount of salt, monosodium glutamate, cooking wine, fresh soy sauce, olive oil, sesame oil and stir well.
9. Pack it~
10. Wontons are cooked in a pot of boiling water
11. Add salt, monosodium glutamate, chives, shrimp skins, bamboo shoots, shredded mustard tuber, sesame oil
12. Add the cooked wontons to the soup bowl together with the soup
