South Custard

South Custard

by sourcehe

4.6 (1)
Favorite

Difficulty

Normal

Time

48h

Serving

2

Southern milk pie is also called chicken pie. Because of the deliciousness of southern milk, Gu is a famous snack in Guangdong. It is sweet and salty, sweet and fragrant and crispy. You can only listen to the "chuck" sound, and then a few more mouthfuls. Distinguish the spicy aroma of garlic, the fresh aroma of southern milk, the oily aroma of sesame, and the sweet aroma of fatty meat... The biggest feature of southern milk pie is intriguing. "

South Custard

1. 70 grams of pork fat, cut into rice grains, add 7 grams of high white wine, 35 grams of white sugar and mix them in the refrigerator for three days

South Custard recipe

2. Melon kernels, black sesame seeds, white sesame seeds fried (roasted), sugar winter melon chopped, coconut, white sugar, garlic, five-spice powder, salt, southern milk, corn oil, etc., add and mix well

South Custard recipe

3. Add iced meat and mix and marinate for 5 minutes

South Custard recipe

4. Convert syrup, maltose, corn oil, and water to mix well, then add in low-gluten flour and yeast, mix well, and knead into a dough;

South Custard recipe

5. Knead the dough, put a lid on and wait until it is doubled in size;

South Custard recipe

6. Then knead the long noodles and divide them into small balls of 10 grams;

South Custard recipe

7. Roll into a thin skin, put in 15 grams of stuffing, and wrap;

South Custard recipe

8. Press the filled pie base so that the filling can be exposed

South Custard recipe

9. Line the baking tray with aluminum foil and put it in the baking tray

South Custard recipe

10. Preheat the oven, bake at 200 degrees for 5 minutes, take out and coat with egg mixture, and bake for another 20 minutes;

South Custard recipe

Tips:

1. If you don't like to eat fat, you can add less;
2. Southern milk is a kind of fermented bean curd, it is better to choose red Southern milk;
3. The filling can be put as you like

Comments

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