Spicy and Sour Fish with Garlic Slices

by Shui Qingqing

4.6 (1)

Favorite

2

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Spicy and Sour Fish with Garlic Slices

1. Deep-fried fish, sour chili, ginger, garlic cloves

2. Garlic cloves, sliced ginger, cut sour pepper into sections

3. Fried fish first

4. Put in the garlic slices and ginger

5. Put in sour chili

6. Stir well

7. Pour the light soy sauce and put in water

8. Cook for two minutes

9. Infused the hot and sour taste into the fish

10. Sprinkle with MSG

11. Out of the pot

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