Name: Spicy Grilled Chicken Wings
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 8 Chicken wings; 2 pcs potato; 1 piece green pepper; 1/4 Purple onion; 1 tablespoon Soy sauce; 1 tsp Oyster sauce; 1 tsp Chili powder; 1 tsp honey; a little salt; a little Freshly ground black pepper

Spicy Grilled Chicken Wings

by Soybean family

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

The child is about to have winter vacation. After the vacation, he will return to his hometown for a period of time. Recently, he has started to clean the refrigerator to store beef, lamb, chicken wings, chicken legs, shrimps, etc., and take turns to take out different ingredients to make food every two days. Otherwise, I worry that the food in the refrigerator will not be wiped out before going home on holiday. It just so happens that the child is also greedy for meat recently. All three meals a day must have meat dishes. In the past, as long as you prepare a hearty breakfast and dinner in the morning, you can make two vegetarian dishes. Recently, in addition to having meat dishes for breakfast, you must also have meat dishes for dinner. , Otherwise they will protest. If you cook two meat dishes a day, you need to change them in different flavors. I just made a curry-flavored stewed chicken wings two days ago. In the past two days, I had to eat chicken wings and changed directly to grilled chicken wings. I have cooked chicken wings many times before, including Orleans, honey, curry and so on. The only thing I haven’t tried is the spicy grilled chicken wings. This time I was looking for a chance to try it, and found that the child also liked it very much. When 8 of them were baked for breakfast in the morning, he finished 6 of them by himself. The chicken wings are more tender and delicious, with a hint of spicy in the salty and sweetness. "

Spicy Grilled Chicken Wings

1. Prepare the required ingredients and wash them separately for later use. The potatoes are peeled first and then washed;

2. Put light soy sauce, oyster sauce, chili powder, honey, salt, freshly ground black pepper, etc. into a large clean bowl, stir and mix well with a spoon;

3. Poke some holes in the chicken wings with a fork or toothpicks, then put them in the mixed seasonings, mix well and marinate for 3 to 5 minutes;

4. Potatoes are cut into pieces with a hob, purple onions and green peppers are cut into pieces at will;

5. Put the sliced potatoes, purple onions, green peppers, etc. into a large bowl of marinated chicken wings, stir evenly with chopsticks and put them in the refrigerator to marinate overnight. Friends who like to eat potatoes can add more potatoes;

6. Take out the marinated ingredients from the refrigerator and put the marinated ingredients on the plate with chopsticks. Do not pour the marinated water into the plate. Choose a plate that can be baked at high temperature in the oven;

7. Turn on the power of the oven, select the "Honey Drumstick" function from the function menu, the corresponding number is "G-3", and the set time is 45 minutes;

8. Then put the plate with the ingredients on the grilling net in the middle of the oven and press start to start baking;

9. Through the glass door of the oven, you can observe the baking state of chicken wings and potatoes;

10. After 45 minutes, the spicy grilled chicken wings are baked;

11. Take out the baked spicy chicken wings from the oven, is it particularly tempting;

12. Finished picture.

Tips:
1. Before the chicken wings are marinated, it is easier to poke some holes with a toothpick or fork;
2. The time for marinating chicken wings with seasonings should not be too short, it is recommended to at least 3 hours, the longer the marinating time, the better the taste;
3. The baking time and temperature are recommended to be adjusted according to the actual situation of the large and small ovens in the chicken wings;
4. If the oven does not have "honey-baked wings", it is recommended to choose the "up and down fire" method, and bake at 200 degrees for 35 minutes to 45 minutes;