Spicy Hot Pot Chicken Drumstick Noodles

Name: Spicy Hot Pot Chicken Drumstick Noodles
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Chicken leg; 2 servings surface; 30g Hot pot seasoning; 1 tablespoon Soy sauce; 1 small piece ginger; 2 cloves garlic; 1 Garlic sprouts; 1 parsley; Some salt; Some oil; Some water

by Leo's BLUE

4.8 (1)

Favorite

3

Difficulty

Easy

Time

15m

Serving

2

The noodles boiled with hot pot seasoning and chicken drumsticks have a special flavor!

Spicy Hot Pot Chicken Drumstick Noodles

1. Wash 2 chicken drumsticks, cut into small pieces, blanch them again, remove and drain

2. Cut garlic and ginger into small pieces

3. Wash the garlic sprouts and cut into small pieces

4. Wash coriander and cut into small pieces

5. Add appropriate amount of oil to the pot. After the oil is hot, add garlic and ginger and sauté

6. After the garlic and ginger are sauteed, add the blanched chicken drumsticks

7. Stir fry until the chicken legs change color, add garlic seedlings, add 1 tablespoon of light soy sauce, and continue to fry

8. After stir-frying evenly, add appropriate amount of water, add 30g hot pot seasoning (about one-fifth of a package), the amount is determined according to your own taste