Spicy Potato Powder

by Food Diary

4.6 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

1

Simple and easy-to-operate tutorial, I'm serious, keep the taste of hometown fresh to ecstatic food

Spicy Potato Powder

1. Heat oil in a pot, add garlic slices, aniseed, 10 grams of soy sauce, 5 grams of light soy sauce, and sauté until fragrant

2. Add appropriate amount of water, half a spoon of sugar, half a spoon of salt, filter the residue, add the vermicelli

3. Add 50 grams of shiitake mushrooms, 50 grams of fresh mushrooms, 100 grams of meatballs, and a little canola leaves

4. Bring to a boil over high heat, add vinegar and sesame paste, and start eating.

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