Spring Cake
1.
Pour boiling water at about 80 degrees into the bucket of the bread machine, add flour and a little salt
2.
Start the bread machine to knead the dough, knead until the dough is smooth, cover it with a damp cloth, and make it for half an hour
3.
Prepare other materials, soak the dried fungus in advance
4.
Cut the cucumber into thin strips and the green onions into thin strips
5.
Celery, red bell pepper, soaked fungus, all shredded
6.
Lean meat shredded
7.
Add appropriate amount of salt, light soy sauce, and starch to the lean meat, stir well, then fry the shredded pork out of the pan for later use, put an appropriate amount of oil in the pan, add fungus, red bell pepper, and celery, stir fry, add an appropriate amount of salt and stir fry Evenly, pour in the fried shredded pork, turn it evenly, and transfer it out of the pan. (The photos taken in this step of the scramble were not saved when they were sorted out, so I had to describe them directly)
8.
Roll out the good dough into about 3 mm slices, and cut into round slices with the mouth of a wine glass
9.
Brush the surface of each disc with a layer of oil
10.
Place one disc with the oiled side facing up and the other with the oiled side facing down, stack the two together, and roll them into a thin piece with a rolling pin
11.
Preheat the electric baking pan, adjust to "omelette pancake", put in the cake
12.
Wait for the surface of the pie to bulge, turn it over
13.
After frying, tear the two pieces apart while it's hot
14.
Brush the electric baking pan with oil and fry the eggs.
15.
You can enjoy the delicious food with other ingredients prepared on the rolls
Tips:
1. This cake should be mixed with the dough at about 80 degrees, the water ratio is slightly larger, and the dough should be made very soft;
2. The dough must be cooked for half an hour to an hour;
3. Add appropriate amount of salt to the dough to make the cake more chewy;
4. The cake is easy to cook, and it will be cooked on both sides. The finished cake should be covered with a wet steaming cloth to keep the humidity;
5. If there is no bread machine, knead the dough directly by hand, add a little bit of boiling water to the flour, stir it into a cotton shape with chopsticks, and knead it into a smooth dough;
6. The homemade chopped pepper sauce used in the article is because my family likes it, so it can be replaced with sweet noodle sauce.
