1. One boy chicken, wash and soak in blood
2. Use pepper powder, pepper powder, chili powder, five-spice powder, oyster sauce, chicken essence, white wine, and some salt to make marinade.
3. The marinated chicken ingredients are evenly spread on the chicken body
4. Put it in a fresh-keeping bag, put it in the refrigerator, marinate overnight, stuff your belly with green onion and ginger and put it in a steamer, high heat for 8-9 minutes
5. Turn off the heat and simmer for another 3-5 minutes
6. Turn off the heat, simmer for another 3-5 minutes, and cook
7. It doesn’t look good, but it’s really delicious
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