Steamed Tofu with Eggplant Flavor Minced Pork

Steamed Tofu with Eggplant Flavor Minced Pork

by Beibi girl

4.7 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

2

In the summer, the weather is so hot that you have no appetite. Today I made a steamed tofu with tomato sauce. It is sweet and sour, with little oil, and it is very appetizing."

Ingredients

Steamed Tofu with Eggplant Flavor Minced Pork

1. The main ingredients prepared are: pork, tofu (soft tofu is used for tofu, if you can't buy this, you can buy internal fat tofu instead)

Steamed Tofu with Eggplant Flavor Minced Pork recipe

2. Cut the tofu into slices about one centimeter thick and put them in a bowl

Steamed Tofu with Eggplant Flavor Minced Pork recipe

3. Use your hands to slowly shape the tofu into a flower shape

Steamed Tofu with Eggplant Flavor Minced Pork recipe

4. Chop pork into puree, add fuel, cooking wine, minced ginger, minced garlic, and chopped green onion, and stir well

Steamed Tofu with Eggplant Flavor Minced Pork recipe

5. Pour an appropriate amount of cooking oil into the pot, add the marinated minced meat and stir fry

Steamed Tofu with Eggplant Flavor Minced Pork recipe

6. Stir-fry until the meat changes color, add Heinz tomato sauce, light soy sauce, and salt in turn, and continue to stir-fry

Steamed Tofu with Eggplant Flavor Minced Pork recipe

7. Pour in an appropriate amount of water (subject to the meat before)

Steamed Tofu with Eggplant Flavor Minced Pork recipe

8. Slowly simmer on medium and low heat until the soup is thick, then turn off the heat

Steamed Tofu with Eggplant Flavor Minced Pork recipe

9. Drizzle minced meat on tofu

Steamed Tofu with Eggplant Flavor Minced Pork recipe

10. For the color matching, I also put in the ground beans today

Steamed Tofu with Eggplant Flavor Minced Pork recipe

11. Put the tofu in a steamer, steam for 5 minutes after the water is boiled

Steamed Tofu with Eggplant Flavor Minced Pork recipe

12. carry out

Steamed Tofu with Eggplant Flavor Minced Pork recipe

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