1. Wash the beans and cut into sections, set aside
2. Cut potatoes and set aside
3. Carrot slices, set aside
4. Heat the pan, add oil, add minced garlic, stir fragrant, add carrots, stir fry evenly.
5. Add the beans and stir fry
6. Add potatoes and stir fry
7. Add seasoning, add boiling water, and bring to a boil.
8. Add potato vermicelli,
9. Cover and simmer for 15 minutes
10. Put the MSG out of the pot
11. When it's out, serve it and sprinkle with coriander.
12. Started eating
13. Started eating
Tips:1. If you are in a hurry, you can soak the potato vermicelli in advance to soften it.
2. The ingredients can be selected according to your own hobbies.
