Stewed Beef Brisket with Radish
1.
Beef Brisket
2.
White radish
3.
Ingredients
4.
Cut the sirloin into pieces
5.
Peel the radish and cut into pieces
6.
Saute the ingredients in a frying pan and pour into the sirloin
7.
Marinate with salt, monosodium glutamate, chicken essence, cooking wine, light soy sauce
8.
Then add the cut radishes and stir well, and stew in a pot.
9.
Finished product
Tips:
Put the sirloin in the pot and stew the radish at the end, so that the stewed radish will not be too bad