Stir-fried Beef Brisket with Chili Celery

Name: Stir-fried Beef Brisket with Chili Celery
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Beef Brisket; Some chili; Some celery; Some salt; Some Vegetable oil; Some Soy sauce; Some MSG

by Shui Qingqing

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Some Beef Brisket
Some Chili
Some Celery
Some Salt
Some Vegetable Oil
Some Soy Sauce
Some Msg

Stir-fried Beef Brisket with Chili Celery

1. Stewed beef brisket,

Stir-fried Beef Brisket with Chili Celery recipe

2. Cut some peppers and celery,

3. Stir-fry the sirloin first,

4. Drizzle with soy sauce and stir well,

5. Add chili to make it spicy,

6. Stir fragrant,

7. Put in celery,

8. Sprinkle with MSG and cumin powder.

9. Stir-fry and put on a plate.

10. Very spicy sirloin.

Tips:
The sirloin is cleaned, stewed, and then fried.

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