Stir-fried Cauliflower
by Not getting fat is the ultimate dream
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the cauliflower and cut into small pieces
2. Pork slices
3. Chili, ginger, garlic, sliced,
4. Hot pot, put fat, refining oil
5. Next, ginger, garlic, dried chili
6. Add pork again, stir fry for a while and add some cooking wine
7. Put chili,
8. Finally, put the cauliflower and stir fry a few more times
9. Cauliflower is hard to cook with light stir-fry, so just put a little water on the bottom, cover the pot and cook for a while, and the water is gone.
10. Out of the pot
Tips:If you want spicy food, you can put more dried chili
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