Stir-fried Kidney with Fresh Chili

by Shui Qingqing

4.7 (1)
Favorite

Difficulty

Hard

Time

10m

Serving

2

Ingredients:
1 pork loin, garlic rice, ginger slices, fresh chili, diced red pepper,
Salt, oil, flavoring, MSG, soy sauce.
practice:
1. Cut the pork loin to remove the white inside, clean it, and cut into kidneys.
2. Shred fresh chili, slice ginger, garlic and diced red pepper.
3, the kidneys will awaken the smell of urine, put the cut kidneys into boiling water and boil, take out the flushing water and drain for later use.
4. Put oil in the pot, pour in the sliced ginger and red pepper and stir fry until fragrant.
5. Then pour the waist flowers that have been poured into good water,
6. Add salt and soy sauce and stir-fry, add fresh shredded pepper, add salt to the pepper and stir-fry.
7. Stir-fry, stir-fry until the kidneys are cooked, add chicken essence, and season fresh.
8. Serve out of the pot and serve. "

Stir-fried Kidney with Fresh Chili

1. 1 pork loin,

2. Remove the white inside,

3. Cut into kidney flowers, as shown in the picture,

4. Put the cut kidneys in a bowl for later use,

5. Put the cut kidney flower in boiling water and boil it to remove the smell of urine.

6. Put it in a bowl after passing cold water,

7. Prepare ginger slices, garlic cloves, and chili shreds.

8. Saute the sliced ginger and red pepper until fragrant, then add the well-watered kidneys.

9. Add salt and soy sauce and stir fry evenly,

10. Add chili shreds, add salt and stir fry,

11. Stir-fry for a while,

12. Add fuel consumption, MSG,

13. Add seasoning and fresh before serving.

14. Stir-fried kidney with fresh chili and serve.

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