Stir-fried Pork Slices with Rice White
1.
Sliced rice white, green onion, and ginger shredded
2.
Pork slices
3.
Heat the pan with oil, add the meat and stir fry
4.
Stir-fry the sliced pork until it changes color, add shredded green onion and ginger, and fry the flavor
5.
Season with sugar soy sauce so that the meat will be more delicious
6.
Put the rice whites and stir fry, add salt, chicken essence, oil consumption and seasoning, and fry until the whites are soft