1. Prepare the ingredients, lettuce and carrots
2. Meat slices
3. Prepare accessories
4. Thirteen Incense Accessories
5. Wash the wok and heat it up
6. Pour in the right amount of oil
7. Stir fry the meat and add a little light soy sauce
8. Pour the lettuce carrots
9. Stir fry and add salt and thirteen incense
10. Put the finished product into the plate
