Stir-fried Pork with Three Shreds
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Peel and shred potatoes to wash away the starch.
2. Peel and shred carrots.
3. Wash and shred the sharp peppers.
4. Shred pork.
5. Heat up the pan and add the minced garlic and ginger to stir fry until fragrant.
6. Add vinegar, cooking wine, light soy sauce and stir fry evenly.
7. Add all the dishes and stir fry.
8. Stir fry system is mature.
9. Season with salt.
10. Finished picture.
