Stir-fried Shredded Pork with Celery
1.
Remove celery leaves and cut into sections.
2.
Shred pork.
3.
Cut the green onion into small pieces and shred the chili.
4.
Heat oil in the pot, pour in the shredded pork and quickly scatter it, fry until the shredded pork is discolored, add the chili and green onion and fry until fragrant, add soy sauce.
5.
Finally, pour in celery, stir fry with salt until cooked, add MSG to get out of the pot.