1. On-demand ingredients are ready.
2. Soak the vermicelli in hot water to soften, remove and drain.
3. Cut green garlic into sections.
4. Shred the cabbage.
5. Heat oil in a wok, pour in green garlic and stir fry.
6. Add the cabbage and stir fry.
7. Add the vermicelli, add soy sauce and five-spice powder, and stir-fry the ginger powder.
8. Just add salt to taste.
9. Home-cooked delicacy, please taste it.
10. Finished picture.
Tips:Stir-fry on high fire, lock in nutrition! wish you a happy life!
