Stir-fried Vermicelli with Sausage

Stir-fried Vermicelli with Sausage

by Beans

4.6 (1)
Favorite
14

Difficulty

Normal

Time

30m

Serving

2

Compared to soup noodles, I still prefer dry fried noodles. This is potato vermicelli, with sausage and shredded pepper fried together, but the soy sauce is simply seasoned, which is very delicious. "

Ingredients

Stir-fried Vermicelli with Sausage

1. Prepare the materials

Stir-fried Vermicelli with Sausage recipe

2. Cut the sausage into thin slices, shred the green and red peppers

Stir-fried Vermicelli with Sausage recipe

3. Cut green onion into pieces; shred ginger; smash garlic into pieces

Stir-fried Vermicelli with Sausage recipe

4. The vermicelli is free from soaking, so let the water boil for a while

Stir-fried Vermicelli with Sausage recipe

5. Remove the boiled vermicelli and drain the water

Stir-fried Vermicelli with Sausage recipe

6. Heat the pan and fry the sausage until transparent

Stir-fried Vermicelli with Sausage recipe

7. Add green onion, ginger, garlic and stir fry together to create a fragrance

Stir-fried Vermicelli with Sausage recipe

8. Add the vermicelli, add some oil and stir fry evenly

Stir-fried Vermicelli with Sausage recipe

9. Finally, add salt and soy sauce to taste, add the scallions and stir-fry well before serving.

Stir-fried Vermicelli with Sausage recipe

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