Stock Potato Chips

Stock Potato Chips

by Water pity

5.0 (1)
Favorite
27

Difficulty

Easy

Time

15m

Serving

3

My home usually reserves a lot of homemade stock, with simple ingredients, a simple stir-fry, the taste can also be superb.

Ingredients

Stock Potato Chips

1. First prepare the ingredients, pork slices.

Stock Potato Chips recipe

2. Peel potatoes, wash and slice.

Stock Potato Chips recipe

3. Heat the pan with a little oil.

Stock Potato Chips recipe

4. Add a little pepper and saute.

Stock Potato Chips recipe

5. Add minced garlic and green onion, and saute again until fragrant.

Stock Potato Chips recipe

6. Add the meat slices.

Stock Potato Chips recipe

7. Drizzle a little light soy sauce and stir well.

Stock Potato Chips recipe

8. Add potato chips.

Stock Potato Chips recipe

9. Add a spoonful of sweet chili sauce and stir-fry well.

Stock Potato Chips recipe

10. Add 2 tablespoons of stock.

Stock Potato Chips recipe

11. Add a little bit of white pepper and stir-fry evenly over high heat.

Stock Potato Chips recipe

12. Finally, sprinkle a little salt and fry until the soup is soaked in the potato chips.

Stock Potato Chips recipe

13. After serving, a simple home-cooked dish is complete.

Stock Potato Chips recipe

Tips:

1. Friends who like spicy food can put some dried chilies.
2. The broth has saltiness, so pay attention to the amount of salt.

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