Streaky Pork and Pumpkin Fried Rice

Name: Streaky Pork and Pumpkin Fried Rice
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Beibei Pumpkin; 2 bowls Rice; 10s Shiitake (dried); 50g Pork belly; Some salt; Some Soy sauce; Some water

by soshaw

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

In order to make supplementary food for the baby, the family stocked a lot of bebe pumpkins. Just making supplementary food, it feels a bit slow to consume. I just wanted to give it a try to see if the fried rice would be delicious, but I didn't expect it to be really good. Pumpkin is actually a good ingredient. It tastes good whether it is steamed or boiled, and the nutrition of pumpkin is easier to absorb. It is recommended that you can add more pumpkin to your daily diet, which is good for your body!

Ingredients

1 piece Beibei Pumpkin
2 bowls Rice
10s Shiitake (dried)
50g Pork Belly
Some Salt
Some Soy Sauce
Some Water

Streaky Pork and Pumpkin Fried Rice

1. Mushroom Soaking

Streaky Pork and Pumpkin Fried Rice recipe

2. Wash and slice pork belly

3. Bebe Pumpkin Cut into Small Pieces

4. Stir-fry pork belly in a hot pan with cold oil until the color changes

5. Pour the shiitake mushrooms and diced pumpkin and stir fry

6. Add the water soaked with shiitake mushrooms and simmer the pumpkin until cooked

7. Pour in rice and stir fry

8. After the rice is fried, add salt and light soy sauce to taste

9. Stir evenly at the end

10. Have a meal

Tips:
1. Pumpkins are more suitable for pumpkins. This pumpkin is more noodles and has less water;
2. Pumpkin does not need to be peeled, just wash it well;