Super Soft Beef Diced Vegetable Burritos

Name: Super Soft Beef Diced Vegetable Burritos
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Flour; 2g salt; 80g boiling water; 50g Shimizu; 15ml olive oil; A petal garlic; 2g Chili powder; A tablespoon Soy sauce; 1g black pepper powder; 100g beef; A Cucumber; 1 carrot; A few pieces Lettuce leaves

by Meimeijia's Kitchen

4.9 (1)

Favorite

Difficulty

Hard

Time

15m

Serving

2

Zizai has always had a soft spot for pie. I like all kinds of pancakes, pancakes, and biscuits.
After many attempts, I locked this recipe. The cakes made of hot noodles are soft and chewy, and they are equally delicious when they are cooled.
Bake a piece of pie, roll any side dishes and meat, it is a rich meal, which is far more delicious than the Shenma Mexican chicken burrito.
It’s not difficult to make. The whole recipe is made with an electric baking pan. The whole process is done in ten minutes. It is a breakfast with meat and vegetables. The nutrition is superb.

Super Soft Beef Diced Vegetable Burritos

1. All the ingredients are ready, beef, carrot, cucumber are cut into granules, add the seasonings in the ingredients and fry them for later use

Super Soft Beef Diced Vegetable Burritos recipe

2. Mix flour and salt, pour boiling water into flour, stir quickly with chopsticks to mix flour and boiling water, then add cold water

3. Knead it into a very soft dough with your hands, cover it with plastic wrap and let it stand for half an hour.

4. The proofed dough is gently knead into long strips and cut into 4 portions.

5. Sprinkle thin flour on the chopping board, remove a dough, squeeze it on the chopping board, and roll it out into a thin round dough.

6. Brush the electric baking pan with oil, put the crepes in, cover and fry until golden on both sides

7. Take out the pie and brush it with soybean paste

8. Spread a piece of lettuce leaf and pile the fried ingredients on top

9. Just wrap it up

Tips:
1. It is best to boil the water just now, and it is better if it is hot.
2. After baking the cake, put it in a deep container and cover it with a towel to make the cake very soft.
3. The ingredients involved can be changed according to your own preferences.
4. The taste is best when cooked and eaten.