Sweet and Sour Pineapple Shrimp

Sweet and Sour Pineapple Shrimp

by Beauty every day

4.6 (1)
Favorite
4

Difficulty

Normal

Time

10m

Serving

3

I used to use tenderloin with pineapple to make sweet and sour pork. This time I changed it to shrimp and it felt more delicious than tenderloin. The sourness of pineapple can just suppress the fishy smell of sea shrimp.

Ingredients

Sweet and Sour Pineapple Shrimp

1. Prepare the ingredients

Sweet and Sour Pineapple Shrimp recipe

2. Shrimp shelling and shrimp removal line clean up with cooking wine, marinate with pepper

Sweet and Sour Pineapple Shrimp recipe

3. Cut the pineapple into pieces, cut the green pepper into pieces, and set aside onion, ginger and garlic

Sweet and Sour Pineapple Shrimp recipe

4. Drain the shrimps and add the starch, mix well

Sweet and Sour Pineapple Shrimp recipe

5. Put the prawns in hot oil and fry them to change color and remove

Sweet and Sour Pineapple Shrimp recipe

6. In another pot, add the green onion, ginger, garlic and sauté

Sweet and Sour Pineapple Shrimp recipe

7. Add green peppers and stir fry

Sweet and Sour Pineapple Shrimp recipe

8. Pour the pineapple and stir fry

Sweet and Sour Pineapple Shrimp recipe

9. Add a spoonful of sugar and stir fry evenly

Sweet and Sour Pineapple Shrimp recipe

10. Pour in the fried shrimp

Sweet and Sour Pineapple Shrimp recipe

11. Pour in the right amount of cooking wine and stir well

Sweet and Sour Pineapple Shrimp recipe

12. Add a little soy sauce and stir-fry well

Sweet and Sour Pineapple Shrimp recipe

13. Add a little oil and stir-fry it out of the pan

Sweet and Sour Pineapple Shrimp recipe

14. The prepared sweet and sour appetizer, the shrimp is also refreshing

Sweet and Sour Pineapple Shrimp recipe

Tips:

Don't cook for too long, no more than 5 minutes at most, otherwise the taste will be bad

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