Sweet and Sour Water Gluten
by My name is a fish
Favorite
Difficulty
Easy
Time
5m
Serving
2
When I was young, I only had meat for New Year and New Year holidays. At that time, I had to buy meat at the food station. At that time, the cheapest dishes were bean sprouts and tofu as well as water gluten. When I was quarreling about eating meat, my mother would buy some water gluten, sweet and sour. The table said to eat meat, and I still remember that the water gluten in the bowl is as red and fragrant as meat and chewy.
