Sweet and Sour Water Gluten

Sweet and Sour Water Gluten

by My name is a fish

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

When I was young, I only had meat for New Year and New Year holidays. At that time, I had to buy meat at the food station. At that time, the cheapest dishes were bean sprouts and tofu as well as water gluten. When I was quarreling about eating meat, my mother would buy some water gluten, sweet and sour. The table said to eat meat, and I still remember that the water gluten in the bowl is as red and fragrant as meat and chewy. "

Ingredients

Sweet and Sour Water Gluten

1. Prepare ingredients

Sweet and Sour Water Gluten recipe

2. Torn into small pieces

Sweet and Sour Water Gluten recipe

3. Heat the pan with oil, add the gluten and stir fry after the oil is hot

Sweet and Sour Water Gluten recipe

4. Add salt, light soy sauce, sugar, and vinegar one by one, and stir-fry evenly

Sweet and Sour Water Gluten recipe

5. Add water, stir fry, sprinkle with chopped green onion

Sweet and Sour Water Gluten recipe

6. Finished product

Sweet and Sour Water Gluten recipe

7. Finished product

Sweet and Sour Water Gluten recipe

Comments

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