Taro Cake
by Meimeijia's Kitchen
Favorite
Difficulty
Normal
Time
30m
Serving
3
It is the favorite of children in rural areas. It is more fragrant than meat at 5 yuan per catty, soft and sweet, and the more you eat it, the more addictive it becomes!
Meimei is a child who grew up in the countryside. Although she was not rich in material when she was a child, she has a hardworking father who grows various fruits and miscellaneous grains all the year round. His mother is also clever and smart. Dim sum, Meimei’s childhood, because of the company of delicious food, I always feel much happier than other rural children.
Thirty years have passed. Now Meimei has also learned how to cook by herself. Outside of work, she often likes to try to make those small snacks that she had eaten as a child one by one, saying that happy children are often healed by childhood. Meimei hopes this Food can bring good memories of hungry childhood to children.
There are abundant local products in the countryside. My favorite is a variety of sweet potatoes and taro snacks. This sweet and sticky taro cake is Meimei’s favorite. Since I was young, I have never been bored with it. Now it is autumn and winter. I have to buy some taro from time to time to make it. It has a soft and glutinous texture, which children and elderly people like.
Taro is rich in nutrients and has a soft and waxy taste. It is more suitable for winter tonic. Eating taro regularly can improve the body's resistance, reduce the occurrence of colds, and prevent the occurrence of cavities. So I make it for children every three to five. It is simple and convenient without failure. It can be served after steaming, and it is very convenient to eat it in cold weather without getting up early.
Interested mothers, try it with Meimei.
Meimei is a child who grew up in the countryside. Although she was not rich in material when she was a child, she has a hardworking father who grows various fruits and miscellaneous grains all the year round. His mother is also clever and smart. Dim sum, Meimei’s childhood, because of the company of delicious food, I always feel much happier than other rural children.
Thirty years have passed. Now Meimei has also learned how to cook by herself. Outside of work, she often likes to try to make those small snacks that she had eaten as a child one by one, saying that happy children are often healed by childhood. Meimei hopes this Food can bring good memories of hungry childhood to children.
There are abundant local products in the countryside. My favorite is a variety of sweet potatoes and taro snacks. This sweet and sticky taro cake is Meimei’s favorite. Since I was young, I have never been bored with it. Now it is autumn and winter. I have to buy some taro from time to time to make it. It has a soft and glutinous texture, which children and elderly people like.
Taro is rich in nutrients and has a soft and waxy taste. It is more suitable for winter tonic. Eating taro regularly can improve the body's resistance, reduce the occurrence of colds, and prevent the occurrence of cavities. So I make it for children every three to five. It is simple and convenient without failure. It can be served after steaming, and it is very convenient to eat it in cold weather without getting up early.
Interested mothers, try it with Meimei.
