Tempeh Spare Ribs

Name: Tempeh Spare Ribs
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Small row; Some Tempeh; Some Salad oil; Some salt; Some Soy sauce; Some Corn flour; Some Cooking Wine; 3 slices ginger; A small amount Sugar; Some Shallots; 1 piece garlic; 1 spoon Scallion Ginger Garlic Powder

by maggie-Tiao

5.0 (1)

Favorite

6

Difficulty

Easy

Time

1h

Serving

2

Tempeh Spare Ribs

1. Wash the ribs, add salt, light soy sauce, ginger, garlic, cooking wine, sugar, cornstarch, green onion, ginger, garlic powder, tempeh, and finally add salad oil to marinate for 30 minutes.