1. Ingredients: Crab (cleaned), Tiancai core (cleaned and cut), water starch
2. Remove the cleaned crabs to remove the shells and cut the gills with scissors.
3. Pour the oil in the pot to heat, add the chopped celestial core and stir fry.
4. Then, combine the packed crabs and stir fry.
5. Next, add some water and boil until cooked.
6. Then, add an appropriate amount of salt.
7. Add the right amount of MSG.
8. Season to mix well.
9. Finally, add water starch.
10. Thicken, stir well, and serve.
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