The Best Steamed Stuffed Buns I Have Ever Tasted ~ Fresh Meat Moon Cakes are Common!

Name: The Best Steamed Stuffed Buns I Have Ever Tasted ~ Fresh Meat Moon Cakes are Common!
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 8g Soy sauce; 3g salt; 2g Sugar; 3g sesame oil; 10g Vegetable oil; 3g Oyster sauce; 1g starch; 18g water; Some to remove fishy Cooking Wine

by Merci_love

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

This is the food expert on Weibo: the recipe of the heroine Sensen~ It's really super fragrant, I made the meat mooncakes by myself, and the sauce burst out~

For the recipe of the mooncake crust, please refer to the recipe of the egg yolk pastry~

Ingredients

8g Soy Sauce
3g Salt
2g Sugar
3g Sesame Oil
10g Vegetable Oil
3g Oyster Sauce
1g Starch
18g Water
Some to remove fishy Cooking Wine

The Best Steamed Stuffed Buns I Have Ever Tasted ~ Fresh Meat Moon Cakes are Common!

1. Mix all the ingredients and stir clockwise for about 10 minutes until the meat filling is strong, that is, the meat filling looks very sticky and grainy.

The Best Steamed Stuffed Buns I Have Ever Tasted ~ Fresh Meat Moon Cakes are Common! recipe

2. This is a photo of fresh meat mooncakes bursting with juice~ I gave it away before I had time to take pictures of the inside. . But it's really a good recipe!

Tips:
1. It is indifferent to the increase or decrease in your actual situation, but I think the prescription is just right
2. Be sure to stir the minced meat in the same direction, so that it will have a firm taste when it is cooked! You can use an electric egg beater~
3. You can increase the amount of water if you like more soup, but it should not be too thin, otherwise it will not be easy to pack! You can also add aspic, which is better~