The Secret of Braised Pork

The Secret of Braised Pork

by Auntie Food

4.8 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

There are many ways to cook braised pork with different north and south, but the basic procedures are the same, but the ingredients are different. Some add other auxiliary materials in addition to the spices. The choice of meat is very important. It is best to use ribs with pork belly. Stir out the oil from the meat, add water and boil for about an hour and a half to collect the juice.

Ingredients

The Secret of Braised Pork

1. Stir-fried pork belly with green onion and ginger

The Secret of Braised Pork recipe

2. After adding cooking wine, soy sauce, sugar

The Secret of Braised Pork recipe

3. Stir-fry for three more minutes, then add more water

The Secret of Braised Pork recipe

4. Bring to a boil and turn to a low fire to cook the crispy and collect the thick soup

The Secret of Braised Pork recipe

5. Stir and fry for more than a minute and pour some clear oil along the side of the pot

The Secret of Braised Pork recipe

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