Three Fresh Dumplings
1.
Add all the seasonings, mix evenly and add an egg
2.
Beat in one direction
3.
Put onions
4.
Add egg and dried shrimp skins
5.
Mix evenly
6.
Stir in sesame oil and corn oil, add green pepper.
7.
Just mix evenly
8.
Down dose
9.
Roll skin stuffing
10.
Make dumplings
11.
Boiled and cooked
12.
Delicious dumplings are out
Tips:
The green peppers are blanched with boiling water in advance, which is very convenient when chopping the stuffing.