Tofu Mixed with Preserved Eggs

Tofu Mixed with Preserved Eggs

by Hua Yang (from WeChat...)

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

In summer, I like to eat cold salad, which is simple and appetizing. Put the seasoning according to your own preferences, it doesn't matter what you put more or less, as long as it is delicious, it is king.

Ingredients

Tofu Mixed with Preserved Eggs

1. Prepare all the ingredients.

Tofu Mixed with Preserved Eggs recipe

2. Press the garlic into a puree.

Tofu Mixed with Preserved Eggs recipe

3. Finely chop the scallion and cut the scallion into long sections.

Tofu Mixed with Preserved Eggs recipe

4. Use a toothpick to divide the light green into filaments, the thinner the better.

Tofu Mixed with Preserved Eggs recipe

5. Soak in clear water.

Tofu Mixed with Preserved Eggs recipe

6. Cut the tofu into pieces.

Tofu Mixed with Preserved Eggs recipe

7. Put it on the plate for later use.

Tofu Mixed with Preserved Eggs recipe

8. Cut the preserved egg into four pieces.

Tofu Mixed with Preserved Eggs recipe

9. Put the preserved eggs and tofu together.

Tofu Mixed with Preserved Eggs recipe

10. Mix all seasonings and mix well.

Tofu Mixed with Preserved Eggs recipe

11. Drizzle on tofu preserved egg.

Tofu Mixed with Preserved Eggs recipe

12. Sprinkle with green onions and start eating.

Tofu Mixed with Preserved Eggs recipe

Tips:

Light green soaks in clear water will become curled.

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