1. Prepare ingredients.
2. Beef brisket cut into pieces of about 3 cm
3. Cut the tomatoes into large pieces and set aside.
4. Put the sirloin in boiling water and cook for 5 minutes, then remove.
5. Put 2 tablespoons (20 g) of oil in the cooking machine, then add tomatoes and sirloin.
6. Add 800 ml of water.
7. Add 1 tablespoon (10 grams) of cooking wine.
8. Add 4 teaspoons (4 grams) of salt.
9. Then add 3 teaspoons (3 grams) of sugar and 1 tablespoon (10 grams) of light soy sauce. Select beef and mutton, tomato sirloin soup, press the start button, the machine will automatically start.
10. After 30 minutes, the procedure is complete.
11. At this time, the beef has been cooked thoroughly, but the fascia part of the sirloin is still a bit hard. Be sure to choose another sirloin next time.
12. Enjoy it!
13.
Tips:I use the spoon provided with the machine. A large spoon is 10 grams and a small spoon is 1 gram.
