Tomato Beef Stew Made without A Drop of Water, Guaranteed Soup
1.
Beef cuts
2.
Cold water into the pot
3.
1 minute after boiling, remove the controlled water
4.
Diced tomatoes
5.
Put a little oil in the electric pressure cooker
6.
Add tomatoes and beef
7.
Add salt, five spice powder, sugar, light soy sauce to taste
8.
Put in shallots
9.
Close the lid, select the beef and mutton button and wait for the end
10.
Open the lid and discard the shallots
11.
The delicious tomato beef stew is ready