Tomato Chicken Breast
1.
Prepare the above ingredients
2.
Pour in oyster sauce, light soy sauce, corn starch, pepper
3.
Stir well and marinate for 15 points
4.
Cross the tomatoes, pour them into boiling water, scald them out, and peel them
5.
Put the oil in the pan, pour the chicken breasts into the stir-fry and serve until white
6.
Heat oil in the pan, add the minced ginger and stir fry, pour the tomatoes in and fry the red sauce
7.
Pour in oyster sauce, black pepper, add a little salt and sugar, and simmer until the juice is collected
8.
Sweet and sour appetizer, low fat
9.
Chicken and tomatoes are also good helpers for weight loss