1. Wash tomatoes and green onions and set aside
2. Take a little flour and set aside
3. Just add water to make a thick shape
4. Tomato green onion changed to knife spare
5. Heat the pan with cold oil, pour in the tomatoes and green onions and stir fry
6. Add five-spice powder, light soy sauce to taste, add water and boil
7. Pour in the awake batter, the batter is not granular
8. Bring to a boil on high fire, simmer slowly on low fire
9. Beat in an egg liquid, do not stir it, so that the egg flower will float automatically
10. Add minced green garlic and coriander, salt to improve the taste
11. Drop the sesame oil out of the pot! A heart-warming porridge to enjoy!
Tips:You can use boiling water to scald the tomatoes and peel them. The batter can be thinner and thicker, and it can also be mixed with noodles. The taste is also great!
