Tomato Sweet Potato Noodles

Name: Tomato Sweet Potato Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 root Sweet potato; A handful Vermicelli; Some Cabbage leaves; 2 pcs tomato; Some Sweet potato flour; 1 egg; Some salt; Some Chicken Essence; Some Thirteen incense; Some South Germany; Some ginger; 1 piece Garlic sprouts; Some sesame oil; Some Minced garlic

by Rose in the wind 87

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

A few women went out to play together the night before, even drank two games, and all slept at home the next day! It’s been a long time since I drank alcohol like this. My husband drank it secretly when she was not at home....A good sister sent us a WeChat message at 3 o’clock in the middle of the night and said that she slept all day, weak and hungry to death! I really want to eat the tomato sauce noodles I made... In fact, I am too hungry, too lazy to move, can't bear to be hungry, my husband asked me to order takeaway! Then I went to choose in Meituan, my husband asked me if I chose it well, I have choice difficulty syndrome, I want to eat everything when I am hungry, but I didn’t choose anything....My mind flashed, remember a few days ago I bought some sweet potatoes and left them in the refrigerator. I wanted to cook porridge and drink.. So I told my husband: "I will cook the porridge and eat it. You are only responsible for waiting for it!" Take the ingredients out of the refrigerator and think of the good sister. The tomato sauce noodles, finally decided to come here! 😏I don’t know if it’s good or not before I make it, I do whatever I want! Do whatever you want! After it was done, my husband said it was delicious. He said he wanted to eat more sweet potatoes, but I was so stingy that I would not give him more...but the reality is that there is only a little sweet potato left when cooking sweet potato porridge... let's not talk about it. , Share with you the practice, you guys have a taste too! The sweet potato flour was made by my mother-in-law when I came home during the New Year! It may be a psychological effect, the ones bought outside are not as good as those from your own home! "

Tomato Sweet Potato Noodles

1. Cut the sweet potato into small pieces and put it in a bowl, add a little salt, chicken essence, thirteen spices, one egg, after stirring, add a little water, 2 stir and mix the sweet potato flour! (Add water because the sweet potato flour in my hometown is agglomerated, add water to mix evenly. If the flour is fine, you don't need to add water)

2. Pour an appropriate amount of water into the pot and bring to a boil. Wash the tomatoes and cross them. Put them in the pot and peel them!

3. Stirred sweet potatoes

4. Tomatoes that have been blanched in boiling water, the skin is easy to remove (don’t worry about peeling the tomatoes you just picked out, be careful of blanching)

5. Diced tomatoes

6. Mince the ginger and garlic, and cut the garlic sprouts into small sections

7. Pour the right amount of oil into the pot and heat it up

8. Pour in the stirred sweet potatoes and fry

9. Fry on both sides until golden brown

10. Leave the oil in the pot, pour in the minced garlic and ginger, and sauté until fragrant

11. Pour the tomatoes and stir fry

12. Add a small bowl of water, continue to stir fry into a sauce, add salt, chicken essence, and stir fry evenly

13. Add an appropriate amount of water to the pot (see how many people eat, please control the amount yourself! I use boiling water that has been blanched directly)

14. After the water is boiled, add the fried sweet potatoes and cook for 2 minutes.

15. Add an appropriate amount of dried noodles (according to personal appetite)

16. Cook until the dried noodles are broken, add cabbage leaves and cook for one minute, turn off the heat, and add sesame oil!

17. The black one is the deep-fried pork fried by my sister-in-law when I returned to my hometown. I will take the time to make it and upload it!

18. OK, let’s eat! There is a little salty in the sweet and sour, it tastes great!

19. Husband and I both think sweet potatoes are so delicious, you should try to make them too!

Tips:
The black noodles are the deep-fried crispy meat in my hometown. The soy sauce is put before the fried meat, so it turns black! You can leave it alone, but my husband wants to eat it, so I put a few pieces!