Tossed Chives

by Yuxin Xinxin

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

This is a very distinctive fast hand dish. Using very simple ingredients, leeks and onions, the leeks and onions in this dish are also raw mix, especially suitable for appetizing and refreshing in the hot summer, simple. I tried the seasonings several times and found a very refreshing seasoning combination. "

Ingredients

1/2 a catty Chives
1/2 Onion
Nigen Parsley
1/2 spoon White Vinegar
1/2 spoon Sesame Oil

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a little Salt

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1/2 spoon Five Spice Powder
a little Msg

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Tossed Chives

1. Wash fresh leeks repeatedly with warm water. Add a little salt and marinate for 20 minutes.

2. Squeeze the excess water by hand. Add coriander.

3. Cut the onion into small pieces. Put it in the leeks and stir evenly.

4. Put allspice white vinegar and sesame oil. Stir both.

5. Very refreshing and delicious. Eating in summer is particularly refreshing.

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