#trust of Beauty# Abalone Beef Sauce

Name: #trust of Beauty# Abalone Beef Sauce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g beef; 10 Baby abalone; Some Salad oil; a little Chicken noodles; a little ginger; a little Minced garlic; 2 tablespoons Soy sauce; 3 tablespoons Broth; 1 tablespoon Pixian Doubanjiang; 1 tablespoon Doubanjiang; a little salt; 2 tsp granulated sugar; 1 tablespoon Cooking Wine; a little White pepper; 1 tablespoon Red oil; 1 tablespoon sesame oil; a little White sesame

by Mother Maizi

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Recently I bought a lot of ingredients online. Today I am going to make some beef sauce. I just bought a small abalone, so I put it in the beef sauce and cooked it together! Use this sauce to mix noodles, bibimbap, burrito, and steamed buns are a perfect match! "

#trust of Beauty# Abalone Beef Sauce

1. Braised baby abalone with some ginger slices

#trust of Beauty# Abalone Beef Sauce recipe

2. After removing the shell and removing the meat, cut the flower on the surface after clean

3. Prepared minced garlic and ginger

4. Beef cut into grainy ground beef

5. Frying pan

6. Add minced beef and stir fry until browned

7. Add minced garlic and minced ginger and continue to stir fragrant. Add some cooking wine and stir fry until fragrant.

8. Add the right amount of Pixian bean paste

9. Add regular bean paste and stir-fry well

10. Add a little salt, sugar, white pepper, chicken powder, light soy sauce, red oil, sesame oil and stir well

11. Add a little water, I happen to have beef broth at home

12. Finally, put the processed baby abalones together

13. Slowly simmer the soup over low heat until the soup thickens, sprinkle with white sesame seeds before starting the pot

14. Stir fry evenly

Tips:
The beef mash is tossed dry and fragrant. My baby abalone is very small. If it is big, it can be cut up. The baby abalone does not need to be cooked for too long.