#trust of Beauty# Potato Rubbing

Name: #trust of Beauty# Potato Rubbing
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece potato; 1 Shallots; 20g Flour; 3g salt; Some oil; a little Five spice powder; a little Chicken noodles

by Easy to cook

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

I don’t know if you remember the China documentary on the tip of the tongue broadcast by CCTV. Anyway, I didn’t finish watching every episode. Some even watched and watched it. A delicacy in the tip of the tongue 2 was shredded with a potato using a tool. Add chopped green onion, spices and salt, mix well, and fry in a pan, crispy outside and soft inside potato shredded cakes. The crispy potato cakes make people move their index fingers. The most common ingredients make the children's favorite delicacy. Perhaps when the children grow up, they will become the deepest taste buds. This is the taste of mother~"

Ingredients

#trust of Beauty# Potato Rubbing

1. Prepare potatoes, flour and shallots

2. Peel and wash potatoes, shredded, wash and chop shallots

3. Use a large pot to pick up shredded potatoes, flour, and shallots

4. Add five spice powder, salt, chicken powder, and a few drops of water

5. Scatter it with chopsticks to make it taste evenly

6. The grilling machine is energized and heated, pour an appropriate amount of cooking oil into the grill, spread the potato shreds evenly on the grill, cover the lid, select the function key

7. Bake until the potato shreds are golden brown on both sides and the skin is crispy.

Tips:
It is best to use a special grater to cut potato shreds to ensure that the potato shreds are even in size and better control the heat during frying. Try not to wash off the starchiness of the shredded potato, and retain the original starchy texture to make it more crispy.