Two Foods in The Wings-honey Grilled Wings and Beer Wings
1.
There is a knife in the wing, and it is marinated overnight with light soy sauce, salt, a lot of tomato sauce, honey, cooking wine, pepper, salt, and black pepper powder, and then kept in the refrigerator
2.
Brush half of the wings with honey. After the surface is dry, brush with honey. Put it in the oven and bake at 220 degrees for 8-10 minutes.
3.
The finished product after baking in the oven-honey sauce roasted wings. The fragrance of honey is completely preserved, and it is fresh and tender. Comparable to the honey meat in a restaurant
4.
Fry the wings in the pan until both sides turn yellow
5.
Pour a small amount of oil into the pot, spray the garlic slices, and pour the marinade in the marinated wings
6.
Pour in beer and cover the wing with beer. Simmer for 15 minutes
7.
This is the finished product of beer wing.
8.
The tastes of the two wings are quite different. The honey-sweet roasted wings have the fragrance of honey and the taste is sweet. The beer wing has a soft and waxy taste, and the wine is elegant.