Vegetable Oil Tofu Noodle Soup

by NB reincarnation

4.6 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

3

This vegetable oil tofu noodle soup is simple and delicious, and friends who like it can try it.

Vegetable Oil Tofu Noodle Soup

1. Wash the vegetables and cut them for later use

2. Heat oil in the pot

3. Add the greens and stir fry a few times

4. Add appropriate amount of water, add a little salt, chicken juice, and pour a little delicious fresh soy sauce

5. Add the noodles and oily tofu, boil over high heat, and cook for 4, 5 minutes

6. When the noodles are cooked, add some chicken essence and it can be out of the pot

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