Vegetarian Diced Pork
1.
Vegetable
2.
Diced
3.
Dice pork belly, marinate with salt, soy sauce, chili powder and thirteen spices for flavor
4.
Burn the oil and put in the diced meat
5.
Stir fry until oily
6.
Put clean water
7.
Stew the meat cooked and fragrant
8.
Collect juice
9.
To oil
10.
Put the cabbage stalks
11.
Put some salt to taste the cabbage
12.
Finally, sprinkle chicken essence, and some celery
13.
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Tips:
Some celery is more fragrant