Vegetarian Fried Mung Bean Sprouts

Name: Vegetarian Fried Mung Bean Sprouts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Green bean sprouts; Some Hot pepper; Some ginger; Some Soy sauce; Some salt; Some MSG

by Mint

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Self-made mung bean sprouts, clean and hygienic, make a vegetarian dish, cook with ginger. "

Ingredients

Some Green Bean Sprouts
Some Hot Pepper
Some Ginger
Some Soy Sauce
Some Salt
Some Msg

Vegetarian Fried Mung Bean Sprouts

1. main ingreadient.

Vegetarian Fried Mung Bean Sprouts recipe

2. Wash and shred the sharp pepper, and shred the ginger.

3. Heat oil and put ginger in a pot.

4. Add hot peppers and stir-fry with soy sauce and salt.

5. Stir-fry the hot peppers, add mung bean sprouts and MSG.

6. Stir fry quickly and evenly to get out of the pan.

7. Vegetarian fried mung bean sprouts.

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