Vegetarian Stir-fried Three Silk

by Happiness187

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

I went shopping for clothes this morning. After a while I came back, it started to rain heavily. There were vegetables in the yard, but I couldn’t pick them. I bought some small potatoes the day before yesterday. I bought these small potatoes that I originally intended to stew chicken for food. Use it to fry a potato shreds

Vegetarian Stir-fried Three Silk

1. Prepared ingredients

2. Cut the vegetables and set aside

3. Soak the cut potato shreds in water for a while, rinse to remove starch

4. When the oil in the pot is hot, add garlic and stir for a fragrant flavor

5. Then add potato shreds and stir-fry evenly

6. Add light soy sauce

7. Add five-spice powder to taste

8. Season with salt

9. Add green and red peppers and fry until soft and ready to be served

10. Sprinkle chicken essence on top of the pot and add a slice of vegetarian three threads to make it delicious.

11. Finished picture

12. It's raining today, it's too dark in the room

13. Take one in the yard and enjoy it!

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