Vegetarian Stir-fried Three Silk

Vegetarian Stir-fried Three Silk

by Happiness187

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

I went shopping for clothes this morning. After a while I came back, it started to rain heavily. There were vegetables in the yard, but I couldn’t pick them. I bought some small potatoes the day before yesterday. I bought these small potatoes that I originally intended to stew chicken for food. Use it to fry a potato shreds

Ingredients

Vegetarian Stir-fried Three Silk

1. Prepared ingredients

Vegetarian Stir-fried Three Silk recipe

2. Cut the vegetables and set aside

Vegetarian Stir-fried Three Silk recipe

3. Soak the cut potato shreds in water for a while, rinse to remove starch

Vegetarian Stir-fried Three Silk recipe

4. When the oil in the pot is hot, add garlic and stir for a fragrant flavor

Vegetarian Stir-fried Three Silk recipe

5. Then add potato shreds and stir-fry evenly

Vegetarian Stir-fried Three Silk recipe

6. Add light soy sauce

Vegetarian Stir-fried Three Silk recipe

7. Add five-spice powder to taste

Vegetarian Stir-fried Three Silk recipe

8. Season with salt

Vegetarian Stir-fried Three Silk recipe

9. Add green and red peppers and fry until soft and ready to be served

Vegetarian Stir-fried Three Silk recipe

10. Sprinkle chicken essence on top of the pot and add a slice of vegetarian three threads to make it delicious.

Vegetarian Stir-fried Three Silk recipe

11. Finished picture

Vegetarian Stir-fried Three Silk recipe

12. It's raining today, it's too dark in the room

Vegetarian Stir-fried Three Silk recipe

13. Take one in the yard and enjoy it!

Vegetarian Stir-fried Three Silk recipe

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