1. Prepare ingredients: vegetables, fried meatballs, vermicelli, spring onions
2. Wash the vegetables
3. Soak the vermicelli in boiling water to soften
4. Add water to 0.9L in the health pot, select the boiling program, and bring the water to a boil
5. Add meatballs and vermicelli and cook
6. Add green vegetables and boil
7. Add a little salt and MSG to taste, and sprinkle with chopped green onion.
