Walnut Fried Noodles
1.
Prepare the raw materials, pork belly, carrots, sausage meat, shallots, celery, cucumber sticks, and sesame seeds.
2.
Heat the oil pan and add a tablespoon of bean paste.
3.
Cut the ingredients into small particles, add an appropriate amount of water, and stir-fry in turn.
4.
Collect the juice on the fire, and it will be ripe.
5.
Put the cooked noodles in a bowl, pour the toppings on top, and drizzle with a few drops of walnut oil.
6.
Stir well and start eating!
Tips:
After it's done, sprinkle some sesame seeds on it, it looks good and delicious!