White Sliced Chicken

White Sliced Chicken

by Woman flower 2607

4.7 (1)







Home cooking


White Sliced Chicken

1. Clean the chicken, remove the chicken feet, chicken head and neck

White Sliced Chicken recipe

2. Pour appropriate amount of water into the pot, add sliced ginger, green onion and cooking wine to boil over high heat, use hand-held chicken drumsticks, soak the chicken in boiling water for 3 seconds, lift it up, and do 2-3 times in sequence. Put the chicken in the water and cook for 4 minutes

White Sliced Chicken recipe

3. Turn the chicken over and cook for another 2 minutes. Turn off the heat and cover the lid and simmer for about 30 minutes

White Sliced Chicken recipe

4. Minced shallot, garlic and ginger

White Sliced Chicken recipe

5. Pour 25 grams of rapeseed oil into the pot and heat until it smokes

White Sliced Chicken recipe

6. Put the green onion, ginger, and minced garlic into a bowl, pour the hot oil, add salt, sugar, light soy sauce and oyster sauce and mix well

White Sliced Chicken recipe

7. Remove the soaked chicken, drain the water, and quickly put it into the ice water prepared in advance

White Sliced Chicken recipe

8. After soaking the chicken, take it out and apply a layer of sesame oil on the surface of the chicken to prevent water loss

White Sliced Chicken recipe

9. Cut the pieces and put them on the plate

White Sliced Chicken recipe

10. Dipping sauce

White Sliced Chicken recipe

11. Can

White Sliced Chicken recipe


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